The Trypsin-EDTA solution contains 0.25% Porcine Trypsin and 0.1% of EDTA in in Hanks’ Balanced Salt Solution with Phenol Red. Trypsin is a member of the serine protease family. It consists of a single-chain polypeptide of 223 amino acid residues. Ethylenediaminetetraacetic acid (EDTA) is a chelating agent and added to enhance enzymatic activity of trypsin solution. The product is suitable for mammalian cells such as adherent and suspension cell lines.

Storage

Store at -20°C for long term, avoid repeated freeze thaw, Aliquots can be stored at -20° C for regular use; The Product must be used within the expiry given on the product label.