Description
| Assay | 99%+ |
| Appearance (Form) | Solid |
| Appearance (Colour) | White |
| Melting point | 205 °C (dec.)(lit.) |
|
Glutamic acid is an α-amino acid that is used in the biosynthesis of proteins. |
|
| APPLICATION
L-Glutamic acid, 99%+ Cas 56-86-0 – used as an alignment medium to control the scale of the dipolar interactions observed. |
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| Code | Packings |
| G 1335 | 100 gm |
| G 1335 | 250 gm |
| G 1335 | 500 gm |
| G 1335 | 1 kg |
| G 1335 | 10 kg |
| G 1335 | 4*25 kg |
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