| Categories | Laboratory chemicals,Enzymes |
| Appearance (Form) | Lyophilized powder |
| Appearance (Colour) | White to faint beige |
| Enzymatic activity | 56.0 – 84.0 U/mg |
| Activity | ~70 U/mg |
| Storage temp | 2-8 °C |
| Amyloglucosidase from Aspergillus niger lyophilized powder, 30-60 units/mg protein (biuret), ≤0.02% glucose. | |
| APPLICATION
Amyloglucosidase, from Aspergillus niger, lyophilized powder – used for glycogen determination in whole yeast cells and synthesis of hetero-oligosaccharides by glucoamylase in reverse. |
|
| Code | Packings |
| A 4735 | 1 gm |
| A 4735 | 100 gm |
| A 4735 | 1 Kg |
| For any quries, please write to us at | |
Amyloglucosidase, from Aspergillus niger
$438.00
| Code | A 4735 |
| Synonyms | 1,4-α-D-Glucan glucohydrolase, Exo-1,4-α-glucosidase, Glucoamylase |
| CAS | 9032-08-0 |
| HSN Code | 350790.99 |
Additional information
| Pack Size | 1 gm, 100 gm, 1 Kg |
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